Dry Corn 

Jilberry’s Dry Corn is premium-quality whole maize, rich in natural fiber, iron, and essential minerals. Known for its versatile use and robust texture, it is ideal for both culinary and traditional food applications. Perfect for grinding, boiling, or roasting, this dry corn supports wholesome nutrition in every meal.

Specifications:

• Common Name: Dry Corn / Maize

• INCI Name / Scientific Name: Zea mays

• Shelf Life: 12 months

• Plant Part Used: Grain (kernel)

• Common Uses: Used in porridge, polenta, cornmeal, tortillas, tamales, and popcorn. Suitable for food formulations and animal feed.