Black Caraway Seeds / Shahi Jeera – Jilberry

Jilberry’s Black Caraway Seeds, also known as Shahi Jeera or Kala Jeera, are prized for their distinct aroma and mildly sweet, earthy flavor. Native to northern India and Central Asia, these seeds are a premium spice often used in Indian, Middle Eastern, and Central Asian cuisines. Perfect for flavoring pulao, breads, biscuits, and vegetable dishes, Shahi Jeera adds a refined touch to both traditional and modern recipes.

Specifications:

• Common Name: Black Caraway Seeds / Shahi Jeera

• INCI Name / Scientific Name: Bunium persicum

• Shelf Life: 12–24 months

• Plant Part Used: Seeds

• Common Uses: Culinary seasoning for rice dishes, curries, baked goods, spice blends, and herbal formulations