Ceylon Cinnamon

Jilberry’s Ceylon Cinnamon is a premium spice known for its delicate flavor and high antioxidant content. Unlike common cassia cinnamon, Ceylon cinnamon offers a mild, sweet-spicy taste and is prized for its health-supporting properties. Ideal for culinary use, herbal remedies, and wellness formulations.

Specifications:

• Common Name: Ceylon Cinnamon

• INCI Name / Scientific Name: Cinnamomum verum

• Shelf Life: 24 months

• Plant Part Used: Bark

• Common Uses: Cooking, baking, herbal teas, natural remedies, antioxidant and anti-inflammatory support