Green Mango Powder (Amchoor) 

Jilberry’s Green Mango Powder, also known as Amchoor, is made from sun-dried, unripe mango slices finely ground to preserve their natural tang. It adds a sharp, citrusy flavor to dishes without moisture, making it perfect for dry spice blends and savory recipes. Ideal for enhancing chutneys, curries, marinades, and snacks.

Specifications:

• Common Name: Green Mango Powder / Amchoor

• INCI Name / Scientific Name: Mangifera indica

• Shelf Life: 12 months

• Plant Part Used: Unripe fruit

• Common Uses: Flavoring agent in Indian cuisine, spice blends (e.g., chaat masala), dry rubs, gravies, and soups