Green Mango Powder (Amchoor)
Jilberry’s Green Mango Powder, also known as Amchoor, is made from sun-dried, unripe mango slices finely ground to preserve their natural tang. It adds a sharp, citrusy flavor to dishes without moisture, making it perfect for dry spice blends and savory recipes. Ideal for enhancing chutneys, curries, marinades, and snacks.
Specifications:
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Common Name: Green Mango Powder / Amchoor
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INCI Name / Scientific Name: Mangifera indica
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Shelf Life: 12 months
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Plant Part Used: Unripe fruit
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Common Uses: Flavoring agent in Indian cuisine, spice blends (e.g., chaat masala), dry rubs, gravies, and soups



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