Pine Nuts / Pignolias

Jilberry’s Pine Nuts, also known as Pignolias, are nutrient-rich edible seeds harvested from the cones of pine trees. These creamy, buttery-flavored nuts are a great source of protein, healthy fats, antioxidants, and essential minerals like magnesium and zinc. Commonly used in pesto, salads, baked goods, and gourmet dishes, pine nuts also support heart health, reduce inflammation, and aid digestion.

Specifications:

• Common Name: Pine Nuts, Pignolias

• INCI Name / Scientific Name: Pinus spp.

• Shelf Life: 6–12 months (store in a cool, airtight container)

• Plant Product: Yes

• Part of the Plant Used: Seeds (nuts) from pine cones

• Common Uses: Cooking, baking, pesto, salads, energy snacks, traditional herbal nutrition