Safflower Oil (Cold-Pressed)

Jilberry’s Cold-Pressed Safflower Oil is extracted from premium Indian safflower seeds without the use of heat or chemicals, preserving its natural nutrients. This light, neutral-flavored oil is rich in linoleic acid and antioxidants, making it ideal for high-heat cooking and nourishing skincare routines.

Specifications:

• Common Name: Safflower Oil

• INCI Name / Scientific Name: Carthamus tinctorius Seed Oil

• Shelf Life: 12–18 months

• Plant Product: Yes

• Part of the Plant Used: Seeds

• Common Uses: Cooking oil, frying, salad dressings, skin moisturizers, massage oils, and cosmetic formulations